Vegan Andouille Sausage
Fortunately I did find a few jay vegan street carts and cafés where they sold vegan sausages sai oua that is not Western-style vegan sausages. This Vegan Andouille Sausage from My Quiet Kitchen is easy to prepare and totally versatile. Vegan Andouille Sausage My Quiet Kitchen Chop all veggies and saute in ¼ cup Veg Broth until softened. Vegan andouille sausage . A perfect addition to Cajun dishes like red beans and rice or jambalaya and also wonderful on a snack board or added to any dish where you want some spicy meatiness. After searching far and wide for a good vegan andouille sausage this was the only one that turned up besides a few DIYs. Spicy taste the andouille sausage is. Roll the sausage up relatively tightly leaving about a millimeter of extra space. Add in tomatoes and beans and stir well. Combine the dry ingredients vital wheat gluten chickpea flour nutritional yeast flakes smoked paprika oregano salt and pepper in a medium bowl and stir to mix. Vegan