Milk And Breast Cancer
Increase breast cancer risk Decrease breast cancer risk Some researchers have suggested the high fat content of many dairy products or traces of growth hormones in milk may increase breast cancer risk 1-2. In contrast the calcium and vitamin D contents of dairy products have been hypothesized to reduce breast cancer risk. Veganuary Intake Of Dairy Milk Is Associated With A Greater Risk Of Breast Cancer In Women Up To 80 Depending On The Amount Consumed According To A New Study There was no relationship between soy and breast cancer risk. Milk and breast cancer . Moreover intake of milk has also been associated with higher levels of endogenous IGF-1 a proliferative hormone that is a probable causal factor in breast cancer. Those confounded milks published in the International Journal of Epidemiology found that even relatively moderate amounts of dairy milk consumption can. There is no strong evidence to show that hormones in milk could go on to cause cancer. In some countri