Swedish Crepes Recipe
Place HALF A CUP of batter onto a non stick pan. It is fairly similar to an American pancake but closer to a crepe. Swedish Pancakes Instructions Checklist Step 1 Beat eggs in a bowl with an electric mixer until thick and lemon-colored 3 to 5 minutes. Swedish crepes recipe . Tilt pan to make a thin even crepe. Swedes love crepesTraditionally plättar and pannkakor are accompanied by whipped cream and jam which is replaced in summer by red fruits or cranberries. Swirly the pan around to make sure everything is filled in. In a medium-size mixing bowl beat yolks until thick. Cook the same as the other crepes. I mixed the cocoa powder into a little of the batter making a paste before adding it to the bowl as it can be hard to mix. If the crepes are wider they are called pannkakor. Sift together the flour salt and sugar. Pour 14 cup batter into center. Pour into hot buttered crepe pan. Butter eggs flour milk a bit of sugar and a pinch. Heat a lightly greased 8-