Vegan Cheese Crackers

Flip the eggplant slices then reverse the trays and finish baking for 5 minutes or until tender. Preheat a skillet over medium-high heat. Roasted Eggplant With Marinara Sauce Recipe Whats Cooking America Cook and stir eggplant and zucchini in the hot oil until browned about 5 minutes. Eggplant marinara sauce . Heat olive oil in a pot over medium-high heat. Bake for 20-25 minutes or until the cheese is bubbly and browned. Lay half of the baked eggplant rounds in a single layer over the sauce then top with 1 12 cups of marinara sauce followed by 1 cup of mozzarella and 12 cup of parmesan. It took me 2 batches to cook entire eggplant so I used 3 tablespoons each batch Once butter is melted add eggplant. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. In a large oven safe baking dish 13x9 coat the bottom with a thin layer of the marinara sauce. Spread the marinara sauce over the eggplant and arrange the hard-cooked egg slices on top. Nestle eggpla