Old Fashioned Pineapple Upside Down Cake
Serve this scrumptious classic cake warm at room temperature or chilled. The earliest record of Upside Down Cake appeared in 1923. Pineapple Upside Down Cake Recipe Land O Lakes Spread batter evenly over pineapple in. Old fashioned pineapple upside down cake . Bake in the preheated. You want this as dry as possible. In a cast iron skillet or other oven-proof skillet melt one stick of butter. Sift flour baking powder and salt onto waxed paper. Fold in 1 tablespoon melted butter or margarine and almond extract. Center each slice with a cherry. 4 eggs 12 cup butter or margarine 1 cup packed light brown sugar 1 20 ounce can sliced pineapple 10 maraschino cherries halved 1 cup sifted cake flour 1 teaspoon baking powder 14 teaspoon salt 1 cup granulated white sugar. Arrange pineapple slices and cherries in the skillet on top of brown sugar and butter. Drain the pineapple slices and leave to dry on kitchen paper. Combine 1 cup brown sugar and 23 cup butter in bo