Quinoa Crackers Recipe
I soak it right in my immersion blender container. Bake for 25 minutes. Simple Homemade Quinoa Crackers Recipe Nutrition By Erin Grease a 9x11 cookie sheet then spread the mixture out. Quinoa crackers recipe . Preheat oven to 350 degrees. Unsalted butter black pepper cremini mushrooms vegetable oil and 17 more. Transfer the mixture onto a parchment paper-lined baking sheet with spatula. Shape the dough into a rectangle and place it between two pieces of parchment paper. Puree the cooked quinoa in a food processor or high-speed blender. Line two baking sheets with parchment paper. Preheat oven to 350F. Remove the top layer of paper and transfer the other piece carefully to a baking sheet. Add all your seeds to a bowl along with the herbs salt. Thoroughly blend the oil and cooked quinoa with the flax mixture. Add 1 tablespoon chia seeds 2 tablespoons sunflower seeds and olive oil and process until mixture is well combined. Place parchment and crackers.