Vegan Fudge Recipe

February 19, 2021

Prepare your vegan condensed milk by adding the soy milk powder and sugar to the blender and blending to mix. Then add the hot water coconut oil and salt and blend thoroughly until very smooth.

Vegan Fudge Loving It Vegan

Heat over medium heat until the butter melts but do not let the mixture boil or burn.

Vegan fudge recipe. Remove from heat and add the vegan butter chocolate and vanilla and stir in vigorously. Prepare all the fudge ingredients and have your candy thermometer standing by. Set a timer and once boiling let it boil while stirring constantly for exactly 7-minutes.

The most amazing easy Vegan Fudge recipe with only 3 ingredients and does not use oil or butter. So easy and so incredibly. Making this Vegan Fudge is as easy as it gets.

Stir constantly until smooth then remove. See the step-by-step collage below for reference. Add the vegan butter in chunks or spoonfuls and drizzle in the milk.

Then remove from the heat and mix in the remaining ingredients until smooth vegan butter chocolate chips and vanilla Pour the fudge mixture. Place the bowl over simmering water and stir frequently with a silicone spatula scraping down the bowl occasionally until the vegan baking sticks are fully melted and the mixture is smooth. All you need to do is mix 6 simple ingredients in a bowl pour it into a square pan and freeze until firm.

Add coconut to a food processorand mix until a creamy butter or liquidy paste is formed about 4 minutes scraping down sides as needed. Line an 8-inch baking dish with aluminum foil and set aside. Immediately remove it from the heat set it on a cool burner and add the vegan butter and vanilla dont stir or move it let the butter melt and float to the top.

Once the pan is cool enough to. Next add nut butter melted cocoa butter cacao powder maple syrup sea salt and vanilla. Add the chocolate chips coconut milk and vanilla extract to a medium saucepan and heat over medium.

It is made with dairy-free chocolate chips coconut butter and vanilla. Mix until thoroughly combined scraping down sides. Place the rest of the vegan baking sticks the sugar cocoa vanilla salt and the soy milk in a heatproof mixing bowl or the upper part of a double boiler.

Add the soy milk and sugar to a saucepan and heat stirring continuously until boiling. I like to use homemade almond butter to make it but. Use all of this condensed milk in your fudge.

3 Ingredient Vegan Fudge Loving It Vegan